Green fees
Green fee > Average price > 60 €
Pornic golf course is located in the heart of seaside resort of Pornic. A veritable flow of greenery behind the XIXth century villas overlooking the entrance to the bay, this 18 holes course is an invitation to golfing pleasures, a must in the region of Pays de la Loire. Between century-old pine forests, undulating fairways et well defended greens, the golfer will have to play with all his panoply of strokes to tame this technical and varied course. With a 20 station practice to multiple targets, from approach zones, bunkers and putting green, the golfing facilities of the Pornic golf course will also meet the specific needs of both beginners and followers of the little white ball.
Finally, a high place of conviviality, the golf reception complex, with its clubhouse and his restaurant, will receive golfers and visitors so that their stay au Pornic golf course unforgettable abode.
Combining quality and challenge, this 18 holes of 6km imagined by the architect Mr. Gayon will offer you a superb golfing experience.
Monday
08:30 - 17:00
Tuesday
08:30 - 17:00
Wednesday
08:30 - 17:00
Thursday
08:30 - 17:00
Friday
08:30 - 17:00
Saturday
08:30 - 17:00
Sunday
08:30 - 17:00
16/04/2024 05:11 local time
Green fee > Average price > 60 €
Low season / Middle season / High season
Low season : from 01/01 to 31/03 and from 04/11 to 31/12.
Average season : from 01/04 to 30/04, from 13/05 to 29/05, from 03/06 to 30/06 and from 01/09 to 03/11.
High season : from 01/05 to 12/05, from 30/05 to 02/06 and from 01/07 to 31/08.
Avenue de Scalby Newby, 44210 Pornic, France
OfInitiation au improvement, riding a private lessons or collective internship, Golf bluegreen Pornic offers you a totally personalized teaching.
Come and discover the local products in the Pornic golf course restaurant "L'Albatros" during a family or business meal or after a round of golf. The bar is open during golf hours and the restaurant from 12 p.m. to 15 p.m. This is open to everyone and can be privatized for the organization of special events. The restaurant can accommodate 80 guests, 40 of which are on the terrace.
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